Brasserie Fjällköket Menu
About the Menu
The menu at Brasserie Fjällköket reflects the rugged beauty of its Arctic surroundings through a carefully curated selection of dishes that blend local ingredients with straightforward, comforting preparations. It offers a blend of seasonal specialties and traditional flavors, perfect for those seeking a meal that feels both rooted in place and thoughtfully simple.
Guests can expect to find standout items such as Arctic char, reindeer sirloin, and slow-roasted moose, alongside lighter options like beetroot tartare or mushroom soup with bacon. The menu pairs well with the restaurant’s relaxed, welcoming atmosphere—whether you’re settling in after a day of exploring or enjoying a quiet evening by the fire.
Brasserie Fjällköket’s offerings cover a range of moments, from casual lunches featuring fresh, local fish to more contemplative dinners elevated by rich sauces and hearty sides like buckwheat waffles topped with roe. Drinks like the warm hot toddy create a cozy complement to the crisp northern air.
This balance of rustic and refined makes dining here a quietly memorable part of any visit to Abisko, inviting guests to slow down and appreciate the simple pleasures of well-prepared food in a serene setting.